Blue Lemon
Restaurant Week


Lunch Menu

Appetizer
Mixed Field Greens, Shaved Parmesan Cheese, and Balsamic Vinaigrette

Pear Salad with Endive, Field Greens, Dana Blue Cheese and
Fresh Lemon Vinaigrette

Soup of the Day

Entrée

Pan Seared Crab Cakes with Apple Celery Root Remoulade, Field Greens,
And Roasted Red Pepper Vinaigrette

"Blue Lemon" Ceasar Salad with Grilled Chicken, Romaine Hearts, Foccaccia
Croutons, Grape Tomatoes, Parmesan Cheese, and Caesar Dressing

Pulled Pork Quesadilla with Chipotle Sauce, Aged Cheddar, Sour Cream
And Mixed Field Greens

Dessert
Chocolate, Almond, Cranberry Biscotti
Or
Enjoy any of our Regular Desserts for an Additional $5 including
Our Delicious Restaurant Week Special:
Caramelized Bananas with Caramel Sauce and
Homemade Vanilla Ice Cream

$15.99 per person Cash preferred


Dinner Menu


Appetizer
Mixed Field Greens, Shaved Parmesan Cheese, and Balsamic Vinaigrette

Grilled Baby Squid with Ginger & Lime Vinaigrette

Pear Salad with Endive, Field Greens, Dana Blue Cheese and Fresh Lemon Vinaigrette

Soup of the Day


Entrée
Grilled Swordfish with Butternut Squash Puree, Grilled Vegetables, and Passion Fruit Vinaigrette

Pulled Chicken Chilaquilles with Onion Confit, Poblano Pepper, Corn, Guacamole, Sour Cream, Braised Tortillas and Salsa Verde

Penne with Sweet Italian Sausage, Cremini & Shitake Mushrooms, Asparagus, Basil, and Parmesan Cream Sauce

Dessert
Caramelized Bananas with Caramel Sauce and
Homemade Vanilla Ice Cream

Almond, Chocolate, Cranberry Biscotti


$29.99 per person Cash preferred
Cannot be combined with any other offers or discounted gift certificates




Back to Blue Lemon Restaurant