Holiday Catering Menu

Let us do all the work!
Full service catering with waiters and bartenders available.
If you don't see it; just ask and we'll make it!

Hors D'oeuvres
Seared Beef with Chipotle Aioli or Horseradish Sauce
Grilled Vegetables on Crostini with Dijon Mustard and Melted Brie
Grilled Shrimp with Pineapple and Satay Sauce
Grilled Shrimp with Lemon Aioli
Classic Shrimp Cocktail
Petite Crab Cakes with Saffron Aioli
Scallops Wrapped in Bacon
Dijon Crusted Lamb Chops
Seared Tuna with Ginger Soy Glaze
Tuna Tartare on Wonton Chips with Ginger Soy Glaze
Empanadas stuffed with Chicken, Beef, Spinach, Cheese, and or Beans
Chicken or Beef Quesadillas
Fixed Platters: Assorted Cheeses Cured Meats, Crudite, and or Hummus

Char Crusted Filet Mignon, Grilled Strip Steaks
Roasted Beef Tenderloin,
Braised Lamb Shank, Rack of Lamb,
Roast Chicken, Pork or Turkey
Seared Tuna, Swordfish Steaks, Grouper, Striped Bass or Salmon,
Crab Cakes
Paella Valenciana
Penne a la Vodka,Veal Parmesan, Lasagna
Shepherds Pie

Roast Potatoes, Mashed Potatoes, Potato Gratin, Rice, Wild Rice, Polenta, Cous Cous, Pasta, Haricot Vert, Broccoli, Mixed Vegetables, Spinach, Asparagus, Sauteed Mushrooms, Stuffing, Cranberry Sauce, Sweet Potatoes

Chocolate Mousse Cake, Chocolate Lava Cake, Rice Pudding, Crème Brulee, Crème Caramel, Caramelized Bananas, Lemon Tart, Apricot Tart, Profiteroles, Carrot Cake, Cheesecake, Chocolate Caramel Mousse, Biscotti
Dark/White Chocolate Truffles
Crisps: Apple, Pear w/cranberry, Peach, Peach Raspberry, Strawberry Rhubarb
Pies: Apple, Blueberry, Pecan, Pumpkin, Peach

Blue Lemon Restaurant, 15 Myrtle Avenue, Westport, CT
203 226 - 2647

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